Mango Chicken Lettuce Wraps 🥭

Refreshing handheld lettuce cups filled with savory ground chicken, sweet juicy mango, green onion and bright lime sauce. Total time 18 minutes, 4 servings.

Why You’ll Love This Recipe

✅ Light, low-carb dinner ✅ Sweet and savory flavor combo ✅ Fast cook time, easy cleanup ✅ Fun finger food for weeknights ✅ Bright tropical taste

🧾 Ingredients

• 1 lb ground chicken
• 1 mango, diced
• 1 head butter lettuce, leaves separated
• 2 tbsp soy sauce
• 1 tbsp lime juice
• 2 cloves garlic, minced
• 1 tbsp vegetable oil
• 2 green onions, sliced

👩‍🍳 Instructions

1. Heat vegetable oil in a skillet over medium-high heat. Cook ground chicken until browned, about 6 minutes.
2. Add minced garlic and cook for 30 seconds.
3. Stir in soy sauce and lime juice, then fold in diced mango and sliced green onions.
4. Cook for 1 more minute just to warm the mango.
5. Spoon the chicken mango mixture into lettuce cups and serve.

💡 Notes & Pro Tips

• Keep lettuce cups cold and crisp until you are ready to fill them.
• For extra heat, add a pinch of chili flakes or sriracha.
• You can swap ground turkey for ground chicken if preferred.